Sol#14
On Saturday, I participated in a special event organized by the Children's cafeteria. I was in charge of making onigiri there and made about 300 of them. It was a shame that I was in the kitchen the whole time making onigiri and couldn't interact with the children. It was my first time entering Seiryo University and I was surprised by how beautiful the campus was. Next year, I would like to be in charge of interacting with the children more.